Farm « Calvignac » 
Saint-Vincent-d’Autéjac
Every day throughout the year between 8 am and 4 pm
Description
Claude and Jean-Christophe GRILLAT will share their passion for their craft, and offer visit their pig in a modern structure.
This family farm on the hills of Lower Quercy, invites you to discover its hog « ! Earth to plate » … Productions of Farm Pigs: Fresh meats, vacuum … Canned: meals, pies … on command. Vache.Céréales milk. Buy directly from the producer all the products of his farm (vegetables, fruits, meat, poultry, foie gras, game, wines …) and enjoy the authentic flavors. Related Products: – Farm products: Meat of swine, fresh, vacuum-packed, canned: meals, pies … on command. Free tasting Mail order selling Sales markets Other points of sale: Large surfaces.Marchés … Opening: From 01/01 to 31/12 from Monday to Saturday from 9am to 13pm. A Caussade to St Vincent Autejac: the village of St Vincent, follow the signs. www.bienvenue-a-la-ferme.com/tarn-et-garonne
Spoken languages : French
Product
Viande et charcuterie
Opening
Every day throughout the year between 8 am and 4 pm.
Closed Wednesday, Saturday and Sunday.
Prices & payment
- Free of charge.
- Check
- Cash
Equipement & services
- Car park
- Pets welcome
- Sales on site
- Guided tours
- Guided individual tours on request