L’Auberge de l’Hirondelle
Saint-Cirq
Description
Auberge de l’Hirondelle, 5 minutes from Caussade: traditional wood-fired cuisine by Chef Yannick Eché. Homemade slow-cooked dishes, local flavors, and a warm, family-friendly atmosphere. A true taste of local terroir to enjoy in a relaxed setting.
Just 5 minutes from Caussade, Auberge de l’Hirondelle welcomes you in a calm and friendly setting, perfect for a warm meal with family or friends. Chef Yannick Eché serves traditional, home-style dishes prepared with care and love, evoking the flavors of childhood.
At the heart of the inn, the wood-fired kitchen in the central fireplace brings out the richness of local specialties: hearty stews, wild boar civet, poule-au-pot, pot-au-feu, and slow-roasted leg of lamb… each dish is slowly cooked for an authentic and comforting taste.
The inn closes for 1 week in May, 1 week in October, and 3 weeks at the end of the year.
Spoken languages : English, French
Accepted animals
Capacity
40 couverts en salle (max.)
30 couverts en terrasse (max.)
Accueil de groupe 40 personnes (max.)
Opening
All year round on Sunday between 12.15 pm and 2 pm. On Thursday, Friday and Saturday between 7.15 pm and 9 pm and between 12.15 pm and 2 pm.
Prices & payment
- A la carte: from 26 €
Adult menu: from 36 €
Child menu: from 10 €
Dish of the day: from 18 €
Menu of the day: from 26 €.Group rate available for 10 people or more.
(For more information please contact the establishment)
- Bank/credit card
- Cash
Equipement & services
- Shelter for bikes/mountain bikes
- Bar
- Terrace
- Toilets
- Car park
- Garden
- Baby chair
- fireplace
- Charging stations for electric vehicles
- Covered terrace
- Shady terrace
- Changing table
- Booster seat
- Pets welcome
- Booking obligatory
- Wi-fi
- Restaurant
- Takeaway/cooked dishes
- Caterer
- Brunch
- Available for private hire
- Stroller-accessible
- Lunch service
- Evening service